I love making cakes for people, so I volunteered to make a cake for my friend's son. He earned his Eagle in Boy Scouts before his 14th birthday....very impressive. I asked him to tell me his favorite merit badges and then I replicated them on an edible sugar sheet that I put through the printer. 
The cake is frosted with a whip cream frosting. Inside is lemon sourcream cake and filled with lemon curd and fresh raspberries.
I found a chocolate mold at our local Scout office and added these white chocolate emblems around the middle layer. After the chocolate hardened, I brushed them with edible gold dust.
For the cake topper I bought this eagle trophy and took it off the marble base. I then supported it by screwing it into a blank cd and covered it in frosting. The troop numbers were also made from edible frosting sheets put through the printer.
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